DINNER NIGHTLY!
bouchon opens for dinner nightly at 5pm, serving 7 nights per week
Last Seating at 9pm with service until 11pm
Business Office Hours
Sunday noon-4pm | Mon-Sat 10am-4pm
Reservations & Inquiries
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Wine Country Cuisine
Fresh, local ingredients, prepared with care. Excellent wines that reflect the quality and character of our region and work in concert with the cuisine. Warm, inviting ambience with engaging service at a relaxed, leisurely pace. This is bouchon. We source our ingredients using an “as-fresh-and-as-local-as-possible” approach, with fish from the Santa Barbara Channel and produce from the surrounding countryside. We then take into account how these flavors can be presented with our local wines.
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Our cuisine is much like our ambience, we prefer an understated elegance coupled with being warm and inviting. Use the arrows above to click through a sampling of some photos. All of these images are also available for publication. Just click an image to display a higher resolution version from which you can then download.
‘Market Tour & Gourmet Dinner’
Join bouchon santa barbara on either the Tuesday afternoon or Saturday morning Santa Barbara Certified Farmers Market for an informative ‘foodie stroll’ followed by a wine pairing dinner designed so you can relax and enjoy an evening of Wine Country Cuisine. Market Tour & three-course dinner with wine, $175/per person. For maximum enjoyment and to limit market intrusion tours are limited to six guests.
For ‘Market Tour & Gourmet Dinner’ reservations
Contact: (805) 730 – 1160 or: info@OriginalCaliforniaBouchon.com
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The People Behind the Passion
Contact Us
9 West Victoria
(1/2 block west of State St.)
805.730.1160
Dinner Nightly
bouchon opens for dinner nightly at 5pm, serving 7 nights per week
Last Seating at 9pm with service until 11pm
Business Office Hours
Sunday noon-4pm | Mon-Sat 10am-4pm
A Video Introduction
About Us
The People Behind the Passion
Join the Mailing List
Accessibility Statement
Google Map
Directions to Bouchon from Points South From Northbound 101 →
- Get off at exit 98A, CARrillo Street (NOT exit 94C, "CABrillo")
[Confusing? There's a CAStillo in SB too!] - At the bottom of the ramp, turn right onto Carrillo.
- The 4th traffic light is Chapala street (Just past the fire station on your right). Turn LEFT.
- Go past the first two stoplights on Chapala.
- About half way up the next block on the right is a city parking lot.
(First 75 minutes is free, then $1.50/hr) - Walk to the back of the parking lot and go to the left. At the street (Victoria) turn to the right. We are a 3 doors down at 9 West Victoria.
- After 6pm and all day Sunday, there is free street parking in the green and unmarked curb areas.
- Get off at exit 98, Carrillo Street
- At the bottom of the ramp, turn left onto Carrillo.
- The 4th traffic light is Chapala street (Just past the fire station on your right) . Turn LEFT.
- Go past the first two stoplights on Chapala.
- About half way up the next block on the right is a city parking lot.
(First 75 minutes is free, then $1.50/hr) - Walk to the back of the parking lot and go to the left. At the street (Victoria) turn to the right. We are a 3 doors down at 9 West Victoria.
- After 6pm and all day Sunday, there is free street parking in the green and unmarked curb areas.
City Lot #5, directly behind bouchon, is best place to park. Enter from Chapala Street.
(First 75 minutes is free, then $1.50/hr)
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